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Please use this identifier to cite or link to this item: https://modps71.lib.kmutt.ac.th/xmlui//handle/123456789/327
Title: Food Chemistry
Authors: Lilian Hoagland Meyer, Edited
Keywords: Food analysis
Food-Composition
Issue Date: 2-Nov-2018
Publisher: Littion Educational
URI: http://hdl.handle.net/123456789/327
ISBN: 087055171X
Appears in Collections:Executive Collection

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